Journal of Limnology
(formerly
Memorie dell'Istituto Italiano di Idrobiologia)
vol. 58(2), 1999
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CONTENTS
(click titles to see abstract)
V. Strakrabová, C. Callieri, J.
Fott, The Guest Editors
Preface |
|
V. Strakrabová, C.
Callieri, P. Carrillo, L. Cruz-Pizarro, J. Fott, P. Hartman, M. Macek, J.M.
Medina-Sánchez, J. Nedoma and K. imek.
Investigations on pelagic food webs in mountain
lakes - aims and methods |
7-87 |
The MOLAR Water Chemistry
Group.
The MOLAR Project: atmospheric deposition and lake water
chemistry |
88-106 |
J. Fott, M. Blazo, E. Stuchlík and O. Strunecký.
Phytoplankton in three Tatra mountain lakes of
different acidification status |
107-116 |
A. Wille, B. Sonntag, B.
Sattler and R. Psenner.
Abundance, biomass and size-structure of the microbial
assemblage in the high mountain lake Gossenköllesee (Tyrol, Austria) during the ice-free
period |
117-126 |
A. Pugnetti and R.
Bettinetti.
Biomass and species structure of the phytoplankton of an
high mountain lake (Lake Paione Superiore, Central Alps, Italy) |
127-130 |
M. Manca and P. Comoli.
Studies on zooplankton of Lago Paione
Superiore |
131-135 |
C. Callieri and R. Bertoni.
Organic carbon and microbial food web assemblages in
an oligotrophic alpine lake. |
136-143 |
C. Callieri, A. Pugnetti
and M. Manca.
Carbon partitioning in the food web of a high
mountain lake: from bacteria to zooplankton. |
144-151 |
B. Hinder, M. Gabathuler,
B. Steiner, K. Hanselmann and H. R. Preisig.
Seasonal dynamics and phytoplankton diversity in
high mountain lakes (Jöri lakes, Swiss Alps) |
152-161 |
B. Hinder, I. Baur, K.
Hanselmann and F. Schanz.
Microbial food web in an oligotrophic high
mountain lake (Jöri Lake III, Switzerland) |
162-168 |
M. Simona, A. Barbieri, M.
Veronesi, S. Malusardi and V. Strakrabová.
Seasonal dynamics of plankton in a
mountain lake in the southern Alps (Laghetto Inferiore, Switzerland). |
169-178 |
A. Barbieri, M. Veronesi,
M. Simona, S. Malusardi and V. Strakrabová.
Limnological survey in eight high mountain lakes
located in Lago Maggiore watershed (Switzerland) |
179-192 |
M. Felip, F. Bartumeus, S.
Halac and J. Catalan.
Microbial plankton assemblages, composition and
biomass, during two ice-free periods in a deep high mountain lake (Estany Redó, Pyrenees)
|
193-202 |
L. Camarero, M. Felip, M.
Ventura, F. Bartumeus and J. Catalan.
The relative importance of the planktonic
food web in the carbon cycle of an oligotrophic mountain lake in a poorly vegetated
catchment (Redó, Pyrenees) |
203-212 |
J.M. Medina-Sánchez, M.
Villar-Argaiz, P. Sánchez-Castillo, L. Cruz-Pizarro and P. Carrillo
.Structure changes in a planktonic food web:
biotic and abiotic controls |
213-222 |
Preface
This issue of the Journal of Limnology
reports the results of the work of the Pelagic Food Web Research Group. This is one of the
many groups formed as part of the MOLAR project (MOuntain LAke Research), which was
initiated in 1996 with the aim of measuring and modelling the dynamic response of remote
mountain lake ecosystems to environmental change (No. ENV4-CT95-0007) of the Environmental
and Climate Programme of the European Commission. A number of persons have participated
over a period of three years and finally contributed to this volume. Participants come
from a number of European institutions with the focus points
in Ceské Budejovice and Prague (Czech Rep.),
Innsbruck (Austria), Pallanza (Italy), Barcelona and Granada (Spain).
The aim of this volume was to evaluate obtained results on microbial assemblage,
phytoplankton and zooplankton structure and biomass of mountain lakes in order to give a
complex picture of these remote ecosystems to the reader. Besides the description of the
taxa encountered, their seasonal cycles and activities are reported. The aim of the Guest
Editors was to produce the volume as soon as possible to supply the scientific community
with fresh data on remote mountain lakes. This was why data, which are still being
processed, as well as some data to be published elsewhere, are not included. We believe
this volume is important because the papers, while presenting very recent data, are not
limited to reports on results only, but already include discussions and comparison with
other lakes. The first two papers concern the methodological protocol used for the
assessment of pelagic food webs (Strakrabová et al.) and the chemical
characteristics of the MOLAR lakes (MOLAR Water Chemistry Group) and will serve as a
reference for the other papers. The following papers are in geographical order of the
studied lakes from the North to the South.
It must be noticed that the authors benefited a lot from many theoretical discussions
within the group and with the other MOLAR partners during the Workshops organised by the
Pelagic Food Web Group (Ceské Budejovice 1996, Pallanza 1998) and during the MOLAR meetings
(Prague 1996, Barcelona 1997, Bled 1998, Arcachon 1999). The authors are also indebted to
all colleagues involved in sampling, sending and elaborating samples, as well as to all
other groups in the MOLAR project, whose data were available for comparison and
evaluation. Last but not least, our thanks are due to the coordinators of the MOLAR
project Bente Wathne and Simon Patrick.
The Guest Editors
Investigations on pelagic food
webs in mountain lakes - aims and methods
V. Strakrabová, C. Callieri, P. Carrillo, L. Cruz-Pizarro, J. Fott, P.
Hartman, M. Macek, J.M. Medina-Sánchez, J. Nedoma and K. imek.
A methodical approach for the assessment of pelagic biomass and
the main carbon fluxes in remote and hardly accessible mountain lakes was elaborated and
tested. Number and biomass of bacteria (BAC), autotrophic picoplankton (APP),
heterotrophic nanoflagellates (HNF), ciliates (CIL), phytoplankton (PHY), zooplankton
smaller than 40 µm (ZOOS) and zooplankton larger than 40 µm (ZOOL) were investigated
regularly during two ice-free periods in 13 European mountain lakes (1st level
approach fixed samples elaborated in specialized laboratories). Carbon fluxes
measured in 9 lakes included: primary production, exudation by PHY and BAC uptake of
exudates, BAC production, elimination of BAC. These processes were measured in the field
by specialized teams (2nd level approach). The ranges of values found in
mountain lakes were evaluated and possible methodical and interpretative errors discussed.
BAC were a significant component of pelagic biomass. The intercomparison between different
partners showed differences in bacterial counts lower than 10%, whereas the mean cell
volumes measured fluctuated by more than 40%. APP was never found in a significant
quantity, except in one lake. HNF and CIL, though regularly found, were usually scarce and
only occasionally significant in terms of biomass. The main components of pelagic biomass
were BAC, PHY and ZOOL+ZOOS, except for acidified lakes, where zooplankton was very low.
In oligotrophic mountain lakes, the percentage of extracellular production in the total
primary production was considerable. Bacterial abundance and production often reached
values quite comparable with the situation found in lowland mesotrophic lakes during
winter.
The MOLAR Project: atmospheric
deposition and lake water chemistry
The MOLAR Water Chemistry Group.
In the framework of the Mountain Lake Research
(MOLAR) project, the water chemistry of 23 lakes covering Europe from the Svalbard Islands
to the South of Spain were studied. The lakes are located above or beyond the timber line
in the most important mountain areas in Europe. Atmospheric deposition was sampled at 11
sites, representative of different lake districts. 24 institutions took part in the
activity. The comparability of the analytical results performed in 18 laboratories was
assured by strict sampling and analysis protocols and by a detailed programme of
Analytical Quality Assessment/Control. The paper summarises the main morphometric and
hydrological characteristics of the lakes and their watersheds and discusses the results
of the atmospheric deposition and lake water chemistry. An overview on the main processes
controlling the composition and ionic ratio of deposition and lake chemistry is given.
Phytoplankton in
three Tatra mountain lakes of different acidification status
J. Fott, M. Blao, E. Stuchlík and O.
Strunecký.
Seasonality and depth
distribution of phytoplankton were studied in three alpine lakes of the High Tatra
mountains: Niné Terianske Pleso, Dlugi Staw and Starolesnianske Pleso. The lakes
differ in size, depth, nutrient status (phosphorus) and
acidification status (pH, alkalinity, calcium). The highest biomass was found in the
small, shallow, phosphorus - rich and acidified lake Starolesnianske. An extremely low
phytoplankton biomass was found in the medium sized Dlugi
Staw, which is very poor in phosphorus and which is a transition lake between the
acidified and bicarbonate ones. The Lake Niné Terianske is a standard deep,
oligotrophic high mountain lake by most of its characters, phytoplankton included. Most of phytoplankton of the three lakes are flagellates. In the
non-acidified Lake Niné Terianske the taxa contributing most to the biomass are
Chrysophyceae (Chromulina and other) and dinoflagellates (Gymnodinium
uberrimum, Woloszynskia). In the acidified Lake Starolesnianske the most
important groups are green flagellates (Chlamydomonas) and dinoflagellates (Peridinium
inconspicuum, Woloszynskia ordinata, Katodinium). The non-motile
component (Chroococcus, Oocystis, centric diatoms) is sometimes important in
the extremely poor phytoplankton of Dlugi Staw. Moreover,
resting stages (mainly stomatocysts) often prevail over active phytoplankton in this lake.
Seasonal variation in the amount of chlorophyll per unit biovolume was observed in the
lakes Niné Terianske and Starolesnianske, brought about apparently by
changes of the underwater light climate.
Abundance, biomass and
size-structure of the microbial assemblage in the high mountain lake Gossenköllesee
(Tyrol, Austria) during the ice-free period
A. Wille, B. Sonntag, B. Sattler and R. Psenner.
The abundance, biomass and morphology of the
microbial components (picocyanobacteria, heterotrophic bacteria, heterotrophic and
autotrophic nanoflagellates, ciliates) of the pelagic food web of Gossenköllesee were
investigated over two summer periods. The density of bacteria remained relatively stable
not only over time but also in vertical profiles (2.5 - 5.5´
105 cells ml-1). Bacterial biomass ranged between 35 to 63 mgC m-2
(5.4 15.3 µgC l-1). Small rod shaped bacteria with mean cell volumes of
~ 0.05 µm3 dominated numerically but filamentous
forms (longer than 10 µm), mainly found in the upper water layers, amounting to more than
65% of the total bacterial biomass, increased the mean cell volume up to 0.27 µm3
(SD=0.88). Bacterial biomass represented between 48 and 86% of the total microbial biomass
(40 - 90 mgC m-2), however at 8 m depth the biomass of heterotrophic
flagellates (HNF) reached up to 26 mgC m-3 (2,852 cells ml-1). From
0-4 m depth small spherical HNF species with cell volumes <10 µm3 were
dominant, whereas in deeper water layers large flagellates with cell volumes >50 µm3
dominated throughout the sampling period. Ciliate abundance was low in the upper part of
the water column. Only Askenasia chlorelligera and Urotricha cf pelagica
occurred with numbers of up to 1,500 cells l-1. At 8 m depth, Balanion
planctonicum was the dominant species throughout the study period reaching numbers of
up to 16,000 cells l-1. Ciliate abundance was significantly correlated with
chlorophyll-a concentrations (rs=0.55, p <0.01) confirming the
algivory of the dominant species. No significant correlation was found between the
parameters of chlorophyll-a, bacteria and HNF but the abundance of ciliates was
negatively correlated with the length of bacteria (rs= -0.41, p <0.05).
Biomass and species
structure of the phytoplankton of an high mountain lake (Lake Paione Superiore, Central
Alps, Italy)
A. Pugnetti and R. Bettinetti.
In the framework of the EU MOLAR Project on
"Measuring and modelling the dynamic response of remote mountain lake ecosystems to
environmental change" a three whole-year study (1996-1998) on the composition and
dynamics of phytoplankton community of the high mountain lake, acid sensitive Lago Paione
Superiore (LPS) was carried out. The data were analyzed and compared with those gathered
during the years 1991-1993. The phytoplankton was made up by nanoplanktonic unicellular
algae, the only exception being the colonial Dinobryon sertularia. Just four
species, belonging to Chrysophyceae (Chromulina sp., Dinobryon sertularia
and Mallomonas alveolata) and to Dinophyceae (Gymnodinium sp.) were
important as biomass and density, and they were always present throughout the year. The
prevalence of potentially mixotrophic species suggests an adaptive strategy to the low
environmental concentrations of inorganic carbon and phosphorus. The seasonal variations
of the total biomass were similar to those observed in the previous years. The total
number of species has increased; this could be related with the recent increase of the pH
and of the alkalinity.
Studies on
zooplankton of Lago Paione Superiore
M. Manca and P. Comoli.
We report here the results of a three year study
on the zooplankton of Lago Paione Superiore, an acid sensitive lake above the tree line in
the Italian Alps. The research was carried out within MOLAR, an EC-founded Project on
"Measuring and Modeling the dynamic response of remote mountain lakes ecosystems to
environmental change". This study comes after a series of investigations on the
effects of acidification, in which we documented the changes occurred with decreasing
water pHs, by comparing the recent situation with that in the literature of the 40s, and
reconstructed the beginning of anthropogenic disturbance through an analysis of the past
cladocera assemblages archived in the lake sediments. A characteristic pattern in seasonal
periodicity is a transition from a community dominated by small zooplankton (August) to a
community where the large particle-feeder Daphnia longispina dominates. This is a
typical pattern observed in fishless, copepod-cladocera lakes. Regardless from which food
is able to exploit, Daphnia population of Lago Paione Superiore is composed by
well-fed organisms, visually rich in lipids, able to produce more than one generation/year
of parthenogenetic females at density levels which are rather high in an oligotrophic high
mountain lake.
Organic carbon and
microbial food web assemblages in an oligotrophic alpine lake.
C. Callieri and R. Bertoni.
Picoplankton, both autotrophic (APP) and heterotrophic (HPP),
ciliates and heterotrophic nanoflagellates (HNF) were counted and their biovolume measured
monthly over a 3 year period in Lake Paione Superiore (LPS), a high mountain lake in the
Italian alpine region. Analyses of organic carbon, particulate and dissolved, were
performed at the same time. APP were negligible and picocyanobacteria almost absent. HPP
showed seasonal variations, with low numbers in winter/spring and maxima of nearly 106
cell ml-1 in August/September, corresponding to 60µg C l-1.
Free-living, non- pigmented flagellates showed a density range from 104 l-1
to 106 l-1 with a prevalence of cells <3 µm. Their carbon ranged
between 0.19 µg C l-1. Ciliate numbers ranged from 0.02 to 11 103
l-1. For much of the year different species of Urotricha were found.
Conversely, Strombidium appeared during the ice-free period and Halteria grandinella under
the ice, indicating a strict dependence on temperature. Carbon in the microbial loop of
LPS (near the bottom) was mainly confined to bacteria (73%), with 20% in HNF and only 7%
in ciliates. Total organic carbon (TOC) concentration, measured after the removal of net
plankton, ranged from 0.26 to 1.77 mgC l-1 with a prevalence of the dissolved
form (87% av.). The average particulate organic carbon (POC) concentration was 0.24 mgC l-1.
All the components of the microbial loop showed a decline under the ice-cover. Bacterial
carbon concentration was three times lower under the ice than in the ice-free season
(7.9 24.4 µgC l-1, respectively); protozoa carbon too declined under the
ice-cover (3.15.8 µgC l-1 for HNF and 0.41.7µgC l-1
for ciliates in the ice-cover and ice-free periods, respectively). The drop in the
microbial-loop carbon occurring in late summer may be related to the presence of a Daphnia
population peak. At that moment, the structure of the microbial loop is transformed by a
top-down control of Daphnia.
Carbon
partitioning in the food web of a high mountain lake: from bacteria to zooplankton.
C. Callieri, A. Pugnetti and M. Manca.
The organisms of the microbial loop in Lake
Paione Superiore (LPS), a high mountain lake in the Italian Alpine region, were studied
together with phytoplankton and zooplankton for three successive years. The biomass of
bacteria, HNF (heterotrophic nanoflagellates), ciliates and phytoplankton, as mean carbon
concentration in the three years, was 30 and 37 µg C l-1 near the surface
(SUR) and the bottom (BOT) respectively. Under the ice-cover the mean biomass carbon
decreased especially at the BOT, whereas at SUR the decrease was less evident due to the
maintenance of higher phytoplankton biomass (mixotrophic flagellates). In LPS ~50% of the
carbon was confined in bacteria, 20% in protozoa and 30% in phytoplankton. The ratio
Autotrophs/Heterotrophs was lower than 1 (mean: 0,97 at SUR and 0,58 at BOT) thus
indicating a system with a predominance of the heterotrophs. This might be the result of
light inhibition of algal growth coupled to a production of dissolved carbon, utilized by
bacteria. During late summer the peak of Daphnia longispina, the main component of
the zooplankton of LPS, increased the carbon content in the lake to a total of 158 and 300
µg C l-1 in 1997 and 1998 respectively. At the late summer peaks, zooplankton
represented from 78 to 89% of the total carbon of the pelagic communities. Furthermore,
the presence of Daphnia could be responsible for a decrease in the biomass carbon
of a variety of organisms (algae, protozoa and bacteria). It may be possible that this is
an instance of zooplankton grazing on algae, protozoa and also bacteria, as Daphnia
has very broad niches and may eat pico-, nanoplankton and small ciliates. In the
oligotrophic LPS, a diet which also includes protozoa could give Daphnia a further
chance of survival, as ciliates are an important source of fatty acids and sterols.
Seasonal dynamics
and phytoplankton diversity in high mountain lakes (Jöri lakes, Swiss Alps)
B. Hinder, M. Gabathuler, B. Steiner, K. Hanselmann and H. R. Preisig.
The development of the phytoplankton in two years
with very distinct weather situations was compared. In 1996, the ice on Jöri Lake III
melted in mid June, summer stratification persisted during two months, and ice began to
build up again in mid October. In 1997, the ice melted only at the end of July, which
strongly influenced the development of the phytoplankton. Stratification persisted during
two months and the lake froze up towards the end of October. The average chlorophyll-a
concentrations were lower in 1996 than in 1997, which reflects the rather high
temperatures and stable weather conditions in 1997 after the late melting of the ice.
These observations lead us to suggest that the duration of the ice-free season is less
decisive for biomass production than the weather conditions during this period. However,
the date and duration of melting of the lake ice strongly influence the development of
algal species that are typically observed in early season.
Microbial food web
in an oligotrophic high mountain lake (Jöri Lake III, Switzerland)
B. Hinder, I. Baur, K. Hanselmann and F. Schanz.
Jöri Lake III (2512 m a.s.l., zm = 22
m, A = 57.81 ´ 103 m2, V = 601.1 ´ 103 m3) is situated in the Vereina region in
the eastern part of the Swiss Alps. We studied microbial grazing on bacteria and bacterial
productivity during the ice-free period. The lake normally gets thermally stratified for
two months between July and September. In 1996, chlorophyll-a concentrations varied
from 0.5 to 2.0 µg l-1 with maximum values just below the thermocline (6 m
depth), in 1997, they were between 0.6 and 5.0 µg l-1 with maximum values at
10 m depth several meters below the thermocline. Bacterial densities varied between
0.7 and 1.7 ´ 106 ml-1 with maxima in
the thermocline, one to two meters above the chlorophyll maximum. The areal bacterial
biomass (volume beneath 1 m2 to a depth of 8 m) was 10 µg C l-1
which remained more or less constant for the periods investigated. In 1997, bacterial
growth rate and production rates were determined using [3H]-thymidine
incorporation. The rates were as low as 0.002 to 0.006 h-1 and 0.01 to 0.03 µg
C l-1 h-1, respectively. We found a carbon ratio of bacteria,
phytoplankton, and autotrophic picoplancton (APP) of 1.5:1.1:1 which shows a rather high
abundance of bacteria and autotrophic picoplankton (APP) compared to larger phytoplankton.
Bacterial growth followed a temperature dependence similar to the one observed for
bacteria from Lake Zürich, a prealpine and mesotrophic lake which was studied for
comparison. Microbial food web in Jöri Lake III was not top down controlled during the
periods of our study and mixotrophic algae like Dinobryon cylindricum var. alpinum
and autotrophic nanoflagellates (ANF) were the dominant bacterial grazers observed.
Seasonal
dynamics of plankton in a mountain lake in the southern Alps (Laghetto Inferiore,
Switzerland).
M. Simona, A. Barbieri, M. Veronesi, S. Malusardi and V. Strakrabová.
The pelagic populations in Laghetto Inferiore
(southern Swiss Alps) were studied between 1996 and 1998 during the ice-free period.
Investigations revealed a considerable number of phytoplankton species but few zooplankton
species. The vertical distribution of the main species of algae shows a marked vertical
stratification, with higher biomass concentrations in the deep zone. Along this profile,
species in the same taxonomic class tend to be distributed at different depths, according
to their specific light requirements. During the study period no clear seasonal succession
of populations was observed, also because of the influence of precipitation on the
biological cycles. On the whole there was a good correspondence between the biomass values
of phytoplankton and those of chlorophyll-a, both in integral samples of the whole
water column and in the vertical profile.
Limnological survey
in eight high mountain lakes located in Lago Maggiore watershed (Switzerland)
A. Barbieri, M. Veronesi, M. Simona, S. Malusardi and V. Strakrabová.
Eight high mountain lakes located above 2000 m
a.s.l. in the watershed of Lago Maggiore, with alkalinity between 10 and 100 µeq l-1,
were studied during summer 1997. The survey revealed that some of the lakes had a saline
density gradient which might hinder the mixing of water and restrict the oxygenation in
hypolimnion. Following acidification, aluminium was present in some lakes in the form of
Al(OH)2+, with pH around 5.9, and as Al(OH)4-,
with pH around 6.6. The negative correlation observed between pH and nitrate
concentrations seems to be linked to vegetal activity. In fact, acidity in soil and water,
combined with the presence of aluminium, can partially inhibit the metabolism of plants
and algae, and reduce the assimilation of NO3-. Major biological
differences emerged among the lakes, both at the level of plankton composition and
biomass, and in seasonal dynamics. Dinophyceans and chlorophyceans predominated
quantitatively in the lakes with low pH and alkalinity values, whereas diatoms were
present in the lakes with higher values of these parameters. The phytoplankton
biodiversity index showed a considerable variation from lake to lake. Higher alkalinity
and salinity was not coupled to a higher biocenosis diversity and one or two species tend
to dominate the others.
Microbial plankton assemblages,
composition and biomass, during two ice-free periods in a deep high mountain lake (Estany
Redó, Pyrenees)
M. Felip, F. Bartumeus, S. Halac and J. Catalan.
Microbial plankton composition and biomass were
monitored for two ice-free periods in a deep oligotrophic high-mountain lake (Redó,
Pyrenees). Phytoplankton dominated microbial biomass, while the relationship between total
water-column-integrated autotrophic and heterotrophic biomass ranged from 1.5 to 6.5 (an
average of 4.4). Heterotrophic biomass was dominated by bacteria (an average of 47 %), but
heterotrophic nanoflagellates and, to a lesser degree, ciliates occasionally constituted a
sizeable proportion. In general, the microbial biomass ratios were 10:2:2:1 for
PHY:BAC:HNF:CIL. About one hundred eukaryotic species were found, although most of them in
low abundance and frequency. Phytoplankton biomass was dominated by flagellated
chrysophytes and dinoflagellates (an average of 40 and 32% respectively); occasionally
cryptophytes (in deep layers) and chlorococcal chlorophytes (during the autumn mixing
period) were also significant. In the two years sampled, the maximum phytoplankton
diversity was observed during the autumn mixing period. Heterotrophic flagellate biomass
was dominated by chrysophytes (78% on average), but sporadically a non-identified species
reached high abundances. Oligotrichs, (an average of 43% of total ciliate biomass)
dominated the ciliate community, still other groups (gymnostomatida and prostomatida) were
also significant. Bacteria biomass was largely homogeneous throughout the two periods, but
size segregation was observed especially when the lake was stratified, with larger
bacteria appearing in the upper layers. The highest planktonic microbial biomass occurred
during the mixing periods, mainly during spring. But no clear relationships were found
between the temporal distribution of bacteria, phytoplankton, heterotrophic flagellate and
ciliate biomass.
The relative
importance of the planktonic food web in the carbon cycle of an oligotrophic mountain
lake in a poorly vegetated catchment (Redó, Pyrenees)
L. Camarero, M. Felip, M. Ventura, F. Bartumeus and J. Catalan.
The biological activity of the planktonic
community of lake Redó, expressed in terms of carbon fluxes, was measured and compared to
the changes in DIC, DOC and POC in the water column. Planktonic photosynthesis ranged
between c. 0.01 - 0.3 µg C m-2 h-1. Release of EOC phytoplankton
was highly variable, between 5 and 80% of total fixation. Bacterial uptake of EOC ranged
between 1-20% of total fixation. Bacterial activities were, in absolute numbers, very low:
0.005±0.003 µg C m-2 h-1, in contrast with the higher grazing
rates on bacteria of 0.036±0.021 µg C m-2 h-1. Respiration and
diffusion of CO2 to the atmosphere seem to be the main processes controlling
DIC concentration. DOC and POC concentrations were highly correlated, and their fluxes
presented large fluctuations. These changes in DOC are larger than those due to the
processes we have measured. Other processes that might affect DOC include diffusion from
sediments, inputs from the catchment, uptake by mixotrophic algae and zooplankton,
bacterial respiration, UV photoxidation, and flocculation. Lake Redó seems to act in
general terms as an heterotrophic system: respiration is higher than photosynthesis, and
the budget is balanced by the import of DOC and, to a lesser extent, POC. Most of the
carbon seems to be ultimately released to atmosphere, since little is accumulated in
sediments. The estimates of diffusive fluxes agreed with this hypothesis. At this stage,
the comparison of biogeochemical budgets with biological activity measurements only serves
as a rough approximation of the main pathways in the C cycling in the lake, and to point
the issues that need further research in order to calculate the C budget in the lake with
accuracy.
Structure changes
in a planktonic food web: biotic and abiotic controls
J.M. Medina-Sánchez, M. Villar-Argaiz, P. Sánchez-Castillo, L. Cruz-Pizarro and
P. Carrillo.
We examined the response of the plankton
community to strong changes in the volume of oligotrophic Lake La Caldera through the
ice-free period of 1995-1997. As consequence of the changes in the precipitation regime,
the lake volume diminished to 2 m depth during the extremely dry year of 1995. The
increase in phosphorus availability for this year caused the diversification of the
planktonic community, and the autotrophic:heterotrophic (A/H) ratio was below 1. In spite
of the sporadic dust loads associated to atmospheric events, the quick recovery of the
lake volumen in 1996 led to a severe phosphorus limitation. Phytoplankton community was
dominated by Chrysophyceae (>90% of abundance) and large zooplankters were very scarce
(<1 ind l-1). As a consequence, A/H ratio was over 1 and ciliates developed.
Finally, towards the end of 1997, the zooplankton recovery led to a decrease of both A/H
ratio and ciliates, and the lake returned to the conditions before drought. A decreasing
tendency in both bacterial and phytoplankton densities, possibly as a consequence of
top-down controls, was observed through the period of 1995-1997.